What is not to love about curry? They’re tasty, spicy and easy to make! This time I made one with pumpkin and chickpeas, perfect in winter. I came up with this one during my one week vegan challenge, so it’s completely vegan as well. Perfect for everybody! Serves 4 / 15 min preparation / 30 min of […]
Category: Recipes
Simple green vegetarian salad
I love to eat salads for lunch, and I made a promise to myself to do this more often. Actually salads don’t even need a recipe because you can use whatever you like. But I wanted to share this one with you anyway ’cause it’s so simple and tasted verrrry good! I used vegetarian ‘chicken’ because I really […]
A little spicy Pumpkin hummus
One of my all time biggest cravings is hummus. I could eat it all day everyday and sometimes I can’t believe that something that good is healthy too, win win! Since fall is here and it’s getting really cold outside I decided to make a fall hummus with pumpkin. Besides the lovely flavour pumpkin adds […]
Pumpkin soup with parsnip & coconut milk
One of the things I like most about Autumn are the vegetables. I could eat pumpkin all day every day! I love the versatility of it, how you can make both sweet and savoury dishes with it. One of my favourite things to create with pumpkin is a soup. Now I love soup in general ’cause you […]
Yoghurt cake with caramelized apple
Since fall has officially begun (nowhere to be seen though) and the bowl on our kitchen table is getting a little too full with apples from the garden, I thought it was a good time to bake an apple cake again! I wanted to try something new so I made this version with Greek yoghurt, caramelized […]
Ultimate French toast with maple syrup
I love a proper weekend breakfast. And is there a better way to start your day than with thick slices of corn bread soaked in maple syrup and covered in cinnamon & sugar? I really had to control myself to not start eating already when I took the pictures. It’s a quite simple recipe but hopefully […]
Salmagundi recipe – super healthy quinoa & garlicky aubergines
I already said in my previous post about the review of Salmagundi how enthusiastic I was of this book. But then I tried this recipe and oh my god, I am even more enthusiastic! Seriously, it was so delicious! And even though there are six gloves of garlic in there, it won’t stop you from […]
Couscous with prawns & mint
I must say that whenever I’m home late from work I’m not always in the mood to cook a dish that will take about an hour to prepare. I’m a very impatient person so there are days when I even think the 8 minute cooking time of pasta takes way too long. Luckily there’s a lifesaver […]
Apple & pecan banana bread
Banana bread. I know it’s called bread but this will taste nothing like bread (although bread is also very nice). I got this recipe from Delicious magazine and it’s amazing. I think it has something to do with the fact that the apples are caramelized, and pretty much anything that is caramelized tastes great. Also, […]
Carrot soup with (loads of) coriander
Oh how I love soup. I like it for the fact that you can basically put everything in it you like and most of the time it turns out great. Especially when you’ve got some leftover veggies, soup will be your answer. I had some carrots in the fridge and some coriander as well and […]